proofing
baking
Learn about this topic in these articles:
What Does It Mean to Proof Bread?
- In What Does It Mean to Proof Bread?
Proofing bread means allowing the yeast within the dough to ferment. During fermentation, the yeast absorbs sugar and converts it into carbon dioxide gas. This gas causes the dough to rise, creating the characteristic airy texture of bread and developing its flavor.
Read More