What are some traditional foods eaten during Rosh Hashanah?

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Traditional Rosh Hashanah foods include challah bread and apples dipped in honey, which are meant to symbolize the hopes of a sweet new year. The challah eaten on Rosh Hashanah is round rather than the usual oval shape. Pomegranates, whose seeds symbolize the Torah’s 613 commandments (mitzvot), are also popularly eaten.